Aged Fuding White Tea vs Bulang Mountain Sheng Pu-erh
A detailed comparison of two Chinese teas
Quick Verdict
Aged Fuding White Tea is best for those who prefer dates flavors with a medium body. Bulang Mountain Sheng Pu-erh suits those who enjoy bitter notes and a full mouthfeel.
Side-by-Side Comparison
| Attribute | Aged Fuding White Tea | Bulang Mountain Sheng Pu-erh |
|---|---|---|
| Category | White Tea | Dark Tea |
| Region | Fuding | Menghai |
| Oxidation | 15% | 12% |
| Caffeine | Low | High |
| Body | Medium | Full |
| Primary Flavors | Dates, Honey, Herbs | Bitter, Smoky, Mineral |
| Best Brewing | 95°C, 20s first steep | 95°C, 12s first steep |
| Re-steep Potential | 8 steeps | 12 steeps |
| Price Range | $25-$60/50g | $30-$70/50g |
Flavor Comparison
Aged Fuding White Tea
White tea aged for several years, developing complex herbal and medicinal notes. Traditionally valued in Fujian for its health properties.
Flavor Notes
Finish: Smooth, warming, medicinal
Bulang Mountain Sheng Pu-erh
Raw pu-erh from Bulang Mountain, known for powerful, bitter character similar to Lao Banzhang but more accessible. Ages well.
Flavor Notes
Which Tea Should You Choose?
Choose Aged Fuding White Tea if you:
- Prefer lower caffeine levels
- Love dates flavor notes
- Learn more about Aged Fuding White Tea
Choose Bulang Mountain Sheng Pu-erh if you:
- Want higher caffeine for energy
- Enjoy full-bodied, robust teas
- Love bitter flavor notes
- Learn more about Bulang Mountain Sheng Pu-erh