Aged Fuding White Tea vs Huoshan Huangya
A detailed comparison of two Chinese teas
Quick Verdict
Aged Fuding White Tea is best for those who prefer dates flavors with a medium body. Huoshan Huangya suits those who enjoy chestnut notes and a light medium mouthfeel.
Side-by-Side Comparison
| Attribute | Aged Fuding White Tea | Huoshan Huangya |
|---|---|---|
| Category | White Tea | Yellow Tea |
| Region | Fuding | Anhui |
| Oxidation | 15% | 10% |
| Caffeine | Low | Moderate |
| Body | Medium | Light Medium |
| Primary Flavors | Dates, Honey, Herbs | Chestnut, Sweet, Mellow |
| Best Brewing | 95°C, 20s first steep | 80°C, 40s first steep |
| Re-steep Potential | 8 steeps | 4 steeps |
| Price Range | $25-$60/50g | $25-$60/50g |
Flavor Comparison
Aged Fuding White Tea
White tea aged for several years, developing complex herbal and medicinal notes. Traditionally valued in Fujian for its health properties.
Flavor Notes
Finish: Smooth, warming, medicinal
Huoshan Huangya
Yellow tea from Huoshan in Anhui province. More accessible than Junshan Yinzhen while offering similar mellow, sweet character.
Flavor Notes
Which Tea Should You Choose?
Choose Aged Fuding White Tea if you:
- Prefer lower caffeine levels
- Love dates flavor notes
- Learn more about Aged Fuding White Tea
Choose Huoshan Huangya if you:
- Prefer light, delicate teas
- Love chestnut flavor notes
- Learn more about Huoshan Huangya